FOOD REVIEW AT JALAN JALAN RAMADHAN BUFFET







.



Subang Jaya, 26 Jan 2019, - Ramadhan is the holy month for the Muslim people, where fasting is done from dawn to dusk. During this time, Muslims from around the world would fast as a symbolic remembrance of the suffering of others and as a purification of heart and mind. In Malaysia, it is common to see Ramadhan buffets peppered all over town to celebrate the breaking of the fast and one such restaurant is so good. The Ramadhan buffet here serves a selection of traditional Malay cuisine with a contemporary twist, such as Kuih Lapis, Koci and Cara Manis. Jalan Jalan Ramadhan Buffet is a kind of buffet that is supposedly be on the list for lots of buffet fans in Malaysia.
The Ramadhan buffet at Jalan Jalan Ramadhan Buffet provide a wide selection of appetisers, mains and desserts, served with a contemporary twist. The selection ranges from traditional Muslim fast breaking ritual starters like kurma (dates) to the more traditional Malay like the cucur udang. The appetisers include the delicious mini burger filled with marinated juicy beef. Besides, in this buffet, they also provide Johor special appetiser which is kacang pool, kacang pool as we all know served with the combination of sliced beef, pool nuts, and top with the egg. This sort of appetisers are definitely succeeded to stimulate the taste buds of the eaters who choose this buffet. As for the main dish, they perform their best dishes to their customer by lining up the Gulai kawah Kambing, Gulai Daging and they serve different choices of Nas. Nasi minyak, Nasi Briyani and Nasi putih are also included in their menu. They also offer various type of soup, we can choose to have sup mamak with Roti Bneggali, Bakso daging, ayam, perut, tulang rawan, ekor, and gearbox. If you are looking for a fresh dish, you may want to start with Japanese cuisine like Teppanyaki. They also offer roasted lamb, tempayan chicken and ikan bakar.
You then can finish off with a beautiful taste of assorted Traditional Malay Kuih like wajik, dodol an tapai. If you prefer pastry desserts, they offer Blueberry & Apple crumble as well as selection of Mousse cakes. Prices at RM 99++ per person, the Ramadhan Dinner Indulgence starts daily from 7.00 pm to 10.30 pm, starting 1 May to 30 June 2019. Children (aged 6 to 12) and senior citizens (aged 60 and above) will enjoy 25% discount. Children below 6 years old dine for free.


No comments:

Post a Comment

Adbox

@templatesyard